RBD Palm Olein CP6 – Food Grade Palm Oil for Bakery & Food Applications

RBD Palm Olein CP6 is a refined, bleached, and deodorized palm oil grade suitable for bakery, confectionery, and food processing applications.

Specification Typical Limit

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Free Fatty Acid (as % palmitic) 0.10% max

Moisture & Impurities 0.10% max

Iodine Value (Wijs Method) 58 min

Slip Melting Point 24°C max

Color (5¼ Lovibond Cell) 3.0 Red max

Cloud Point 6.0°C max

Quality Food Grade

🔹 Applications

RBD Palm Olein CP6 is commonly used in bakery products, confectionery, shortenings, and food manufacturing. Its higher iodine value provides better plasticity and consistency for processed food applications

🔹 Packing & Shipment

Packing options include 20 MT flexibags, 200 kg drums, and IBC tanks. Product is supplied in export-standard packaging with complete documentation. Suitable for domestic and international shipments.

Specifications conform to international edible oil standards.

Values may vary slightly within acceptable production tolerance.

For detailed specifications, packing options, or export enquiries,

please contact us.